Çulfacı, G. And Kılıçhan, R. 2023. THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS. Journal of gastronomy, hospitality and travel (Online) , vol.6, no.3 , 1027-1045.

Çulfacı, G., & Kılıçhan, R., (2023). THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS. Journal of gastronomy, hospitality and travel (Online) , vol.6, no.3, 1027-1045.

Çulfacı, GÖZDE, And REHA KILIÇHAN. "THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS," Journal of gastronomy, hospitality and travel (Online) , vol.6, no.3, 1027-1045, 2023

Çulfacı, GÖZDE And Kılıçhan, REHA. "THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS." Journal of gastronomy, hospitality and travel (Online) , vol.6, no.3, pp.1027-1045, 2023

Çulfacı, G. And Kılıçhan, R. (2023) . "THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS." Journal of gastronomy, hospitality and travel (Online) , vol.6, no.3, pp.1027-1045.

@article{article, author={GÖZDE ÇULFACI And author={REHA KILIÇHAN}, title={THE EFFECT OF MEASURES TAKEN BY FOOD AND BEVERAGE BUSINESSES DURING CORONAVIRUS PANDEMIC PERIOD ON CONSUMERS PERCEIVED VALUE, SATISFACTION AND BEHAVIORAL INTENTIONS}, journal={Journal of gastronomy, hospitality and travel (Online)}, year=2023, pages={1027-1045} }