M. S. Jagirani And M. SOYLAK, "Review: Microextraction Technique Based New Trends in Food Analysis," Critical Reviews in Analytical Chemistry , vol.52, no.5, pp.968-999, 2022
Jagirani, M. S. And SOYLAK, M. 2022. Review: Microextraction Technique Based New Trends in Food Analysis. Critical Reviews in Analytical Chemistry , vol.52, no.5 , 968-999.
Jagirani, M. S., & SOYLAK, M., (2022). Review: Microextraction Technique Based New Trends in Food Analysis. Critical Reviews in Analytical Chemistry , vol.52, no.5, 968-999.
Jagirani, Muhammed, And MUSTAFA SOYLAK. "Review: Microextraction Technique Based New Trends in Food Analysis," Critical Reviews in Analytical Chemistry , vol.52, no.5, 968-999, 2022
Jagirani, Muhammed S. And SOYLAK, MUSTAFA. "Review: Microextraction Technique Based New Trends in Food Analysis." Critical Reviews in Analytical Chemistry , vol.52, no.5, pp.968-999, 2022
Jagirani, M. S. And SOYLAK, M. (2022) . "Review: Microextraction Technique Based New Trends in Food Analysis." Critical Reviews in Analytical Chemistry , vol.52, no.5, pp.968-999.
@article{article, author={Muhammed Saqaf Jagirani And author={MUSTAFA SOYLAK}, title={Review: Microextraction Technique Based New Trends in Food Analysis}, journal={Critical Reviews in Analytical Chemistry}, year=2022, pages={968-999} }