Anlık Duygu Durumunun Gıda Neofobi Üzerine Etkisi (Effect of Emotion Status on Food Neophobia)

Onur M., Bölükbaş R.

Journal of Tourism and Gastronomy Studies, vol.9, no.5, pp.127-140, 2021 (TRDizin)

• Publication Type: Article / Article
• Volume: 9 Issue: 5
• Publication Date: 2021
• Doi Number: 10.21325/jotags.2021.945
• Journal Name: Journal of Tourism and Gastronomy Studies
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.127-140
• Open Archive Collection: AVESIS Open Access Collection
• Kayseri University Affiliated: No