General Information

Institutional Information: Safiye Çıkrıkçıoğlu Meslek Yüksekokulu, Gıda Işleme, Gıda Teknolojisi Programı
WoS Research Areas: Agricultural Sciences, Food Science & Technology
Avesis Research Areas: Food Microbiology, Food Biochemistry, Processing Diary And Related Products
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Publication

6

Project

1
UN Sustainable Development Goals
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